Tuesday, April 20, 2010

Fresh English Peas

English Peas are one of the earliest signs of Spring, and are also a really quick and easy side dish to any meal! I've never been a big fan of frozen peas, but when the girl and I saw fresh English Peas in the Whole Foods near my house, we had to grab some.

To prepare them, just shell the peas and then simply steam them for 5 minutes or so. Sprinkle with some salt and a little pepper and you have a great, simple side!

Make sure you buy a lot of peas, however - you'll be surprised how many pea pods it takes to get a serving. Trust me, you'll be sad if you don't have enough!

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